4week

Step 1 - Watch the youtube: https://youtu.be/mKZobM75mk4

Step 2 - Answer the following questions

Step 3 - We will review the questions as a group

Step 4 - Copy and paste your individual answers in LMS under discussions

1. What does "eating out" mean?
   > Going to restaurant for dinner
2. What does it mean to "book a table"?
   > Making a reservation at restaurant
3. What does "we are totally booked" mean?
   > There is no empty table for reservation. So, you can not make a reservation .
4. What are some things you may say when you are at the table?
   > Hi, I made a reservation for four pepole, at 6pm.
5. What does "How much is that" mean?
   > I would like to know the price of that.
6. What are "specials"?
   > It is not served normally.
7. What does "splurge" mean?
   > Spend lots of money for showing off 
8. What does "on the side" mean?
   > Please serve it seperately.
9. What are some common ways to ask for the check?
   > Excuse me, can I get the check if you have a chance?
   > I am ready for check.
10. What is a tip?
    > The cost for service from the employees.

BONUS question: What percentage should you tip?
> Normally, it is between 15% to 25%. However, thesedays I think the minimum become 18% after covid-19.